Ελληνικό Βιβλίο Μπισκότων

Kourabiedes

Buttery almond shortbread smothered in powdered sugar the crown jewel of Greek Christmas.

Christmas Classic

Melomakarona

Honey-soaked spiced cookies with walnuts fragrant, syrupy, and utterly addictive.

Honey-Drenched

Koulourakia

Twisted butter cookies with a hint of vanilla an essential Easter tradition.

Easter Favourite

Finikia

Olive-oil cookies baked with cinnamon, dipped in honey syrup, and crowned with walnuts.

Olive Oil Based

Moustokouloura

Grape-must cookies naturally sweetened with petimezi for a deep, rustic flavour.

Grape Must

Paximadia

Twice-baked anise biscotti perfectly crunchy for dipping into Greek coffee.

Twice-Baked